Environmental-Health Books
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A jumping off pointReview Date: 2008-10-05
Learn what's really going on!Review Date: 2007-10-10
Only one complaintReview Date: 2008-02-19
My only complaint with this book is that the authors seem to show contempt for anyone who follows a specific lifestyle or diet. As a dedicated vegan myself, I choose not to eat animal products as part of my effort to not support the meat industry or the suffering of other living things. So, when the authors gave examples of "vegans" sneaking cheese, or "vegetarians" sneaking seafood, that seems unfair. Obviously these "vegans" and "vegetarians" are not in fact what they say they are. That doesn't mean that every veg-head out there is a hypocrite who's to weak to "do without".
If the book didn't have that snide little comment, I'd give it 5 stars. But buy it for the recipes anyways!! Yum!
Very well writtenReview Date: 2007-10-10
Great recipes! Very Informative!Review Date: 2007-09-13

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2 books in oneReview Date: 2008-01-02
Great idea, poor executionReview Date: 2008-02-03
So what do we get instead of word from either scientists or ordinary people? Endless quotes from envirocrats - regulatory officials on one side, chamber-of-commerce types on the other, plus consultants and lobbyists and lawyers for both sides. The author's only concern, pounded into us over and over and over and over and over again, is that the US is *losing its policy leadership* to the EU. The human toll hardly gets a nod; it's the economic and geopolitical implications that get this author's dander up. Even as economics, though, the book fails. There are a few vague numbers tossed around, but no properly-sourced charts or graphs to illustrate the magnitude of the economic effects involved. A picture would have been worth ten thousand of these words.
This book could have been the Fast Food Nation of its topic area. Instead it is itself fast food - cheap mental calories, soon forgotten. What a shame.
A little something for most everyoneReview Date: 2008-02-25
It has a neat little store of information on the current European initiatives to protect their consumers ( REACH program ) and relates American govt and businesses responses to it. (It may or may not surprise you that the Bush administration sent lobbyists (even including Colin Powell!)
to push against raising standards.
Below, a handful of highlights, and if you're interested, you can check the other reviews (which are quite good in their coverage.)
- We're either ignoring or not adopting REACH standards for the most part. It's still perceived as
too expensive. (EU experience has shows otherwise in cases.) I suspect that, for the transnational corporations, this'll change quickly, and they'll adopt.
- Our goods across a wide swath from food to cosmetics will be blocked at the border and returned if they don't comply with REACH.(And GMO standards, etc.)
- Not only the EU, but a large number of major traders are adopting these standards. Brazil, Mexico, and yes, China.
- REACH does two things our EPA and FDA don't: it measures risk by citing chemicals with known
bad effects (e.g. teflon), and not by the more common Monte Carlo and human/behavior models
used here, and it considers ALL chemicals up for review, and unlike the EPA, it does not
grandfather in tens of thousands of chemicals without testing. For these reasons, it is much
stricter.
-There a few interesting stories about how some nations in the EU wanted stricter standards (for, e.g. GMOs) but were bent back to the mean by the EU/Brussels.Austria being one example.
- The information on GMOs in one chapter is very well presented. It gave a fascinating synthetic
and integrated look at GMO across market, lobbying, technical, and regulatory considerations. I
learned a lot in a few pages.
EXPSOED gave me enough background to understand why we're increasingly talking about "toys with lead paint" here in the States but why many other countries no longer worry about this. The USA will become a dumping ground for potentially dangerous products refused by other major nations.
It also, going back to GMO food, made it clear why ethanol is being pushed so hard by the Bush administration: the EU has *very* strict rules against GMOs, and most of our corn is now GMO, and largely unacceptable to the EU. The story from France about their anti-GMO crop destroying
vigilante group was especially interesting!
In any case, this book is highly recommended (it's a flash to read) by social theorists who want to see their theories played out in practice, by political hacks and business lobbyiests, by "green" types, by anti/pro globalizers, and by free-market wackos (that'd be me).
Oh, and there's an interesting quote in their by Stiglitz, about how market capitalism is not good, because of the information asymmetry between the consumer and the producer. It made me think of Sy Syms (if you're an older NY'er, you'll remember old Sy) who always said "An educated consumer is our best customer". Amen, Sy.
( I would have given the book five stars -- it is well-referenced and thought out -- but the omission of any commentary whatsoever on Codex Alimentarius, and its sotto voce slant toward "only the State will protect us" took the edge of this otherwise very appealing book by Schapiro.
Enjoy!
Buy this book before you vote in 2008!!!Review Date: 2008-02-22
Increased Power of Corporations Leaves U.S. Consumers at Risk -- Will Europe Save Us?Review Date: 2008-01-22
While some will see this as a Bush-bashing book, it seemed to me from reading Exposed that the prior Clinton administration didn't seem to do much better in safeguarding citizens from various toxic risks.
What's the story line? It's convoluted . . . which is why I graded the book down one star. Let me see if I can encapsulate the key points in a brief list:
1. Industry lobbyists have succeeded in persuading the U.S. government for a long time to not test many suspect items for toxicity, presuming that if it's in use . . . it's okay.
2. Independent scientists report that most of these items aren't okay.
3. The new European government is heeding citizen concerns about harmful substances and is requiring that they be eliminated from products and landfills. This means reformulating products if you are a global company and recycling hazardous materials.
4. Because the European economy is larger than the U.S., most global companies are complying in Europe. Some are choosing to make all products to the European standard, but many leading U.S. companies still make and sell toxic versions for the U.S. Some Chinese manufacturers are doing the same.
5. Many governments are about to adopt the European standards so that almost any other country will be a safer place to avoid toxins than the U.S.
6. The U.S. government is lobbying like crazy in Europe and elsewhere for its views, and annoying foreign governments even more than before.
7. The U.S. has little or no influence on world standards for product and environmental safety as a result.
The book suggests that the well documented problems of falling fertility in the U.S. are probably tied in some way to these unregulated toxins.
Are free markets always good for us? This article suggests otherwise when no one wants to speak up about poisons.

Facsinating subject by an excellet writerReview Date: 2008-05-11
Excellent content, weakened deliveryReview Date: 2008-03-01
While her message is an important one, there are two problems that keep this book from being a five star title: range and editing.
As noted, the book moves across many problems confronting us today. By doing so, however, Dr. Davis can only touch the surface of some issues, weakening her presentation by jumping too quickly from one point to another and covering key points to her central thesis less extensively than one would prefer. The chapter on breast cancer, for example, might better have been saved for what became her next book, The Secret History of the War on Cancer,
I am hesitant to criticize a book that has, justifiably, won awards and acclaim, but this would be far more accessible and easily referenced with stronger editing. Davis sometimes writes almost in a stream of consciousness approach, without any kind of break to indicate the commentary has shifted. Usually, there is at least paragraph separation to help the reader understand that she has gone on to another topic, but what does one do with a paragraph like one on page 279?
The beginning of the quote references a campaign to stop construction of a huge "cement industrial city" and proceeds, "The plant would release 1.47 million pounds of particles each year from a stack that will be one of the tallest structures from New York to Montreal and would dwarf the Statue of Liberty. Deborah Axelrod, the breast cancer surgeon who wrote *Bosom Buddies* with Rosie O'Donnell, knows how to use humor to diffuse the trauma of cancer..."
Passages like this make the book less readable and can sometimes cause confusion that might put off some readers who would benefit greatly from the overall content. Sad to see when there is so much importance in what she has to say.
A must for anyone trying to do what is right in the worldReview Date: 2008-02-08
Your health vs. the air you breath.Review Date: 2007-12-18
Good, BalancedReview Date: 2005-02-25
There is not a tremendous amount of scientific data in this book, but I did not expect it. I was not looking for a tome of information. The author delivers on her personal and professional experiences in what is the best way possible. If only we could get others to follow her lead.


A must read if you have allergiesReview Date: 2008-02-20
Worked for my familyReview Date: 2007-01-09
Wonderful resource for some allergies -- but not othersReview Date: 2005-11-10
Contrary to the broadly worded title, this book contains relatively little information for people who are allergic to tree pollen, grass pollen, weed pollen, pet dander, and chemicals (i.e., chemical sensitivity). Unfortunately, I'm allergic to everthing on the second list and nothing on the first list. So, most of this book wasn't very helpful for me.
However, if dust mites, mold, or mildew trigger your allergies, you will find this book quite helpful. Each chapter addresses one room and ends with a list summarizing what you can do to improve that room. The book contains numerous stories about houses triggered allergies of these sorts, why, and what can be done about it -- the presentation of these stories was too mellodramatic for my tastes, but the advice appears to be sound and well considered.
excellent bookReview Date: 2005-09-24
Good book, but not for responsible pet ownersReview Date: 2008-01-24

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Green Living: The E Magazine Handbook for Living Lightly on the Earth Review Date: 2008-02-26
Awesome book!Review Date: 2008-02-08
My BibleReview Date: 2008-01-23
good info for speeches and essaysReview Date: 2007-06-02
the path of green livingReview Date: 2007-12-04

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I'm glad I read this along with Lymon's "Mad Cowboy"Review Date: 2005-08-18
Parts of the book are a bit meandering and repetitive but I am very glad I took the time to get through it.
Don;t get scalped!!!!Review Date: 2003-12-25
It is a great book, with a great history of the disease, its epidemiology, and uncovers the truth about the beef industry and their ties to the Dept of Agriculture. Get it!
Too Much TriviaReview Date: 2003-12-26
If Dr. Gajdusek was accused of child abuse, how does that relate to Mad Cow?
If Kuru affected some brain eaters before Mad Cow entered the world's vocabluary does that require a whole chapter?
If sheep drop dead from a relative of BSE who cares?
The authors buried the dangers of beef so deep in unrelated and unimportant information, an earth mover couldn't get to the point.
Most meat eaters will write this book off as pure science totally unrelated to everyday life.
Ironicly, those same meat eaters have the most to loose from a carnivore diet. While BSE is rare, there are a million other reasons to avoid meat not the least of which is the filthy slaughter houses.
The book that predicted it - Mad Cow USAReview Date: 2004-01-14
a real good inquiry into discovery and remedies for BSEReview Date: 2005-03-09
In a nutshell, the disease appears to be caused by an improperly folded protein (a "prion"), which when it enters the bloodstream can multiply and eventually turn the host's brain into mush, with horrible consequences of course. What the authors highlight is that the mode of transmission appears to be ingestion of these bent proteins, principally from infected cows, years if not decades before symptoms appear. They also stress that the manner in which cows are raised in industrial agriculture makes transmission far more likely: they are directly fed ruminants (leftover cow remains that cannot be eaten by humans), thereby transferring the prions on a massive scale. Humans can then eat them and perhaps become infected by BSE.
After this fascinating and beautifully writtern history, the authors then explore what should be done. While some ruminant feeding has ceased, they argue, the actions of beef producers are both too little (because they are voluntary) and inadequate (because they allow certain forms of ruminant, such as blood, to be fed to cows today). This part of the book is pure advocacy and, I believe, effective in arguing that all ruminant feeding must cease. While I cannot weigh in on the science, it really got me to think in a more informed way.
Recommended. This could become a far greater debate if, it turns out, a lot more infected beef-eating Americans are found. The authors stimulate debate.

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A Good ReadReview Date: 2008-06-24
Wonderful Guide to Getting HealthyReview Date: 2008-06-23
Everyone needs to read this book!Review Date: 2008-06-12
Practical tips for a mother of 2Review Date: 2008-06-12
A lot to think aboutReview Date: 2008-04-25

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I Love This Book!Review Date: 2008-06-30
This book started the "green part" of my career. The sections on green living and green products for the home, along with the hundreds of resources, taught me everything I need to know--and where to purchase--green products for the home. There is also a chapter on organic and healthy food and eco-friendly personal care products and on cleaning supplies.
I utilize the tips on organizing and de-cluttering for my clients, too. (For those clients that simply can't get rid of stuff or organize, I give them the book as a gift! It works!)
The sections on Feng Shui are fantastic. Hartie makes difficult concepts easy to understand and execute. I also appreciate the fact that she takes Feng Shui into the 21st century and advises based on Western culture what makes sense. Superstitions based on eastern culture from 1000's of years ago are replaced with down-to-earth and timely advice.
As an interior designer, color is a big part of my job. Hartie incorporates the psychology of color into decorating and this works really well. For example, cool colors like purples and blues work best in rooms that need quiet--like bedrooms--because they will decrease your blood pressure and allow you to rest.
The book has tons of information, but it is easily understood and includes a good index for future reference.
Harmonious Environment is a must-have!
Awesome Must ReadReview Date: 2008-03-08
Hartie concisely covers a wide range of subjects and includes a comprehensive listing of advisory organizations, product and service resources. Part I of the book, "Banish the Ugly from Your Life," is a blueprint for green, sustainable living. Discover how to replace toxic and unsustainable products from household cleaners to food (including recipes) to furniture to personal care products with safe, eco-friendly ones. Hartie is the tough but motivational Life Coach in her approach to cleaning, removing clutter and on organizing the home or office.
Part II, "Bring in the Beautiful to Create a Harmonious Environment and Self," includes a chapter on Earth-based spirituality and a fascinating look at the Four Elements (Earth, Fire, Air and Water) and the Medicine Wheel. The core of Hartie's philosophy blossoms in Chapter Seven, "Applying Harmonious Adjustments(tm): Using Feng Shui and Other Techniques for Powerful Results." Unlike other Feng Shui authors, Hartie has experience as a designer and her skills are apparent in this chapter and the following two. She has combined principles of Feng Shui, the Four Elements, color, energy, Vastu, creative visualization, and good design principles that create a unique and eclectic approach to home decorating. Finally, Hartie provides guidance on how to manifest personal or professional desires.
In Part III, "Putting the Pieces Together," Hartie skillfully integrates the many subjects of the book into a unified and cohesive whole.
At its cover price of $19.95, Harmonious Environment is a value alone for the comprehensive green living product suppliers in the Resources section.
What makes this book so truly ambitious, however, is what lies beneath the surface. In a sense, this book is only marginally about decorating ones home per se; it is a tome about personal transformation and about saving the earth. A theme that runs throughout the book is that all beings on earth are interconnected energetically. It is empowering to read that each person has the ability to manipulate their homes and self to both raise the collective energy and to manifest their own desires. Motivational, enlightening and well organized, Harmonious Environment is one remarkable book.
Harmonious Environment:: Beautify, Detoxify and Energize your Life, Your Home and Your PlanetReview Date: 2008-06-26
Harmonious EnvironmentReview Date: 2008-04-18
a fine book if you're into this sort of thingReview Date: 2008-05-08
The book has too much of a mystical hoopla vibe for me, though. I stopped when she got to the section about the negative effects of tampons on my spiritual energy or whatever.

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I love this bookReview Date: 2008-04-21
Great BookReview Date: 2007-01-09
Interesting choice of topicReview Date: 2007-02-14
Newspaper writers often omit the final comma preceding the "and" in a series of items in a sentence to save precious column inches, thus:
"Joe had eggs, bacon and toast for breakfast."
Whereas the rest of the literary world generally includes commas to separate three or more words, phrases, or clauses written in a series, thus:
"Joe had eggs, bacon, and toast for breakfast."
Thus, I can but conclude the author's style was strongly influenced by a background in newspaper journalism.
Excellent book, just the same. History has long ignored the stage upon which the play was set.
Important, topical and beautiful.Review Date: 2004-06-24
This alone would be enough to qualify "Hands on the Land" for a place on the bookshelves of students of land-use and concerned citizens in rural and semi-rural areas everywhere. For a UK audience, the impact of sheep farming vs. cattle grazing (which denuded the forests of Vermont in the manner of the North York moors in the later 19th Century) only adds interest. That this study is so accessible and lavishly illustrated, (much in the style of the latest offerings from the OUP History of England series) commends it to the broadest possible audience. In fact, I was so taken with this that I bought two - one for my mother, a native and transplanted Vermonter, and one for me - your bookshelf will be a richer and happier place with a copy!
Glad I Read ThisReview Date: 2004-01-06

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Yes, HopeReview Date: 2008-10-13
This is a book of stories. As gripping as any stories can be. We need these stories because most people aren't heartened by policy analysis or political talking points. We need to hear that in some places, people made the right decisions and their lives are better for it.
Great book.
The end of hopelessness?Review Date: 2007-11-20
A hopeful look at living wellReview Date: 2007-10-28
This book changed my lifeReview Date: 2007-09-29
At Last I Get ItReview Date: 2006-01-31
McKibben hardly needed to look any further than his own backyard for proof that the environment can indeed bounce back to some extent from extreme abuse. His backyard in the Adirondacks is now full of trees, a condition that is now common throughout the Eastern United States. Much more common, in fact, than it was just fifty years ago. A little over a hundred years ago, most landscapes in the Northeast were treeless. The trees had been cut down to clear fields, to use for ship building and house construction, and most notably, to use for fuel. With the invention of a plow that could at last turn the thick prairie soil, many of the New England farmers pushed westward, glad to leave their cold, stony fields to grow up into forest again. But changes in fuel usage played an even larger role in the recovery of the trees. A hundred years ago, we got 90% of our energy from wood, necessitating the cutting down of millions of acres of forest per year just to keep the economy going. With the switch to petroleum-based fuels, we now rely on wood for just 10% of our energy, and as a result, the forests in the East are now thicker than they have been for over four hundred years. In tandem with the return of the trees, the wildlife are also coming back, and wild turkeys and bear sightings are now more common in this region than they have ever been since the arrival of Europeans on the continent. As petroleum fuels become more difficult and expensive to come by, we can only hope that we will stumble on a new fuel to replace oil, just as oil replaced wood.
McKibben's discussion of Curataiba is quite stimulating. He describes how ingenious local leaders made the city into a model of a livable, workable metropolis. They did this not by copying technology of developed countries, but by creating original solutions based on locally available materials and culture. Kerala also was faced with seemingly insurmountable problems of poverty, race, and class. Individual leaders in Kerala were successful in getting the community to rally around local solutions to these problems. Thus, McKibben's theme seems to be, in a world of ever-increasing globalization, where all problems are global, the solutions need to be local.
I've been wrestling with trying to understand globalization ever since the protests in Seattle. Despite reading heavily on the topic and talking to others, I just couldn't understand why the protesters made such a fuss. I even completed a discussion course on globalization offered by the Northwest Institute, and I still didn't get it. But as I read this book, the problems of an economy controlled by transnational corporations finally began to sink in. McKibben describes the shocking extent of deforestation in Maine. It just so happens that a South African company is now one of the largest owners of timber rights in the state. With a home office some 10,000 miles distant, they don't have a personal stake in what happens to the Maine environment. So millions of acres of forest in the state are being clear cut, but visitors and locals don't notice the missing trees because the companies leave 50 yard wide swathes of undisturbed forest along the roads, trails, and waterways. Along with the clear cuts comes erosion, silting of streams, and massive loss of habitat for the wildlife. After reading about Maine, I thought about a plot of land up the road that is currently being logged. Fortunately, the land up the road is owned not by a transnational corporation, but by a neighbor, who has a vital interest in seeing that the forest remains healthy throughout his logging operations; indeed, he is truly managing the forest, rather than simply cutting down trees. I now see calls for supporting the local economy rather than going with the flow of globalization in a new light-in purchasing items made in a global economy, we may unwittingly be contributing to environmental destruction on a massive scale, destruction that is magnified by the fact that the decision makers in the production process have no personal interest in the environment that they are damaging. And the ones who do have a personal interest in that environment are powerless to fight the big companies. If, on the other hand, we support local producers and local economies, we can directly influence how the producers treat the land. At the same time, the local producers have a very personal interest in not causing damage to their own homes and livelihood. Indeed, there is plenty of food for thought in this book.
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