Diabetic-Diet Books

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Diabetic-Diet Books sorted by Average customer review: high to low .

Feast on a Diabetic Diet

Published in Hardcover by David McKay (1969)

Author: Euell; Gibbons, Joe Gibbons

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Flavorful Seasons Cookbook : Great-Tasting Recipes for Winter, Spring, Summer and Fall

Published in Paperback by American Diabetes Association (1996-04-01)

Authors: Nancy S. Hughes and Frank Blenn

List price: $16.95

New price: $6.97
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Focus on diabetes.(Healthy Calendar Diabetic Cooking ): An article from: Medical Update

Published in Digital by Benjamin Franklin Literary & Medical Society, Inc. (2005-03-01)

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List price: $5.95

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Food and facts for the diabetic (Oxford medical publications)

Published in Unknown Binding by Oxford University Press (1949)

Author: Joseph Hayem Barach

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Food for the diabetic;: What to eat and how to calculate it with common household measures,

Published in Unknown Binding by The Macmillan company (1934)

Author: Mary Pascoe Huddleson

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Food potpourri for the diabetic

Published in Unknown Binding by Bismarck Hospital Association (1980)

Author: Corliss Trom

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Francine Prince's Gourmet Recipes for Diabetics and Those on Restricted Diets

Published in Paperback by Fireside (1989-07)

Author: Francine Prince

List price: $9.95

New price: $4.80
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The Free and Equal Cookbook: Over 160 Quick and Delicious "No Sugar Added" Recipes Second Edition

Published in Paperback by Surrey Books (1994-02-17)

Author: Kruppa

List price: $10.95

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The Free and Equal Dessert Cookbook: 160 Quick and Delicious Low-Calorie, "No Sugar Added" Delights, Featuring Equal

Published in Paperback by Surrey Books (1993-01-05)

Author: Kruppa

List price: $10.95

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Gale Encyclopedia of Medicine: Diabetes mellitus

Published in Digital by Thomson Gale (2002-01-01)

Author: Altha Roberts Edgren

List price: $5.99

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