Diabetes Books
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Used price: $10.93

Not so hotReview Date: 2009-01-07
Order if you are serious...Review Date: 2008-11-24
Overrated by most Amazon reviewersReview Date: 2008-11-20
Good recipes, poor scienceReview Date: 2008-11-09
Although the diet does produce the desired health changes for me, the author's explanation of why the it works leaves much to be desired. For example, the paragraph on canola oil directly quotes a known urban legend (see urbanlegends.about.com and browse "Food and Drink", then "Canola Oil" for a good refutation). The section on dietary fiber glosses over the differences between soluble vs. non-soluble fiber. The author repeatedly stresses the importance of freshly grinding seeds to maximize their nutritional value, however purchasing pre-ground meal seemed to work just fine for me.
Fortunately the explanation of the diet only takes up 1/4th of the book. If there's anything I've learned about health theories, it's to always do you're own research to verify any and all claims. This certainly applies to this book. I still give it 4 stars because the recipes are delicious, easy to cook, practical, and have helped produce the inflammation-reducing effects I was seeking.
Wonderful book!Review Date: 2008-06-11

Used price: $1.00

multiple diabetes for dummiesReview Date: 2008-11-02
Diabetes for DummiesReview Date: 2008-10-21
Okay for a startReview Date: 2008-10-20
Diabetes for DummiesReview Date: 2008-10-05
An UpdateReview Date: 2008-09-12

Used price: $6.65

A lifestyle change guide for diagetic patientsReview Date: 2008-12-12
It Really Works!Review Date: 2008-10-24
Very Good ResourceReview Date: 2008-12-31
Let's Get Back to BasicsReview Date: 2008-09-15
Not appropriate for brittle diabeticsReview Date: 2008-08-11
Going to the Atkins diet brought her A1C back to 5.7 and her average fasting sugars to the mid-90s. There just wasn't enough protein or fat in this plan according to her endocrinologist.


This book saved and changed my life.Review Date: 2008-12-12
Approximately, a year and a half ago, my personal trainer recommeded his acupuncturist after I could no longer run and could barely walk. The heat, stiffness and swelling in my knees and hips had become unbearable.
After a thorough initial consultation, which revealed my diet consisted largely of "nightshade vegetables" and dairy, my acupuncturist recommended Challem's book. Since reading it and following suggested changes in my diet and adding natural supplements, I have been without arthritic pain and pharmaceutical drugs for a year and a half. It's amazing what detrimental effects processed food and pharmaceutical drugs have on a person's health. I have recommended and given copies of this book as gifts for those whom I care about and are also suffering from some degree of inflammation. Thank you Jack Challem - and to hell with my doctors and Rheumatologists who are brainwashed and dependant on this country's pharmaceutical industry.
For Anyone Serious about Eating Right and Feeling Great! Review Date: 2008-06-18
Jack Challem is an exceptional nutritionist who provides common sense advice for reducing inflammation, eating right and feeling great. It explains in wonderful detail where aches and pains come from and how to minimize them. It also addresses diseases such as cancer and how to minimize your risk of getting them by eating right and taking the right suppliments.
The Inflammation Syndrome reinforced much of the knowledge about healthy eating right that I already knew. It also provided me with new insights that lead a more pain free life.
Challem makes excellent food recommendation such as eating more salmon and halibut. He also encourages increasing intake of Vitamins C & E, Omega 3 fatty acids, green tea and flax seed. He discusses the benefits of Green Tea, Olive oil, and more.
Overall a great book for anyone serious about eating right and feeling great!
The Re-Discovery of Common Sense: A Guide to: The Lost Art of Critical Thinking
Stop Prediabetes Now: The Ultimate Plan to Lose Weight and Prevent Diabetes
GOOD BOOKReview Date: 2007-11-06
The delivery time was quick....I appreciate that.
The information in this book helped me to breathe again! Review Date: 2008-02-11
I realized this was no way to live my life and started looking for other solutions. Thank goodness I came across Mr. Challem's book - after only one month of following his recommendations of the basic supplements (vitamin C, E, and fish oil) - I have found relief! I have not had to use my nebulizer in a week. I want to ease into the nutritional program because it will be a big change for me, but I can only imagine how great I'm going to feel after once it is implemented.
Take back control of your life, instead of letting your body do it for you!
helpful Review Date: 2007-12-14

The ONLY book a diabetic needs! With cookbook of course.Review Date: 2008-11-17
Extremism is not a good thing.Review Date: 2008-10-30
Death to DiabetesReview Date: 2008-10-21
Death to DiabetesReview Date: 2008-06-23
I think the write-up to promote the book should have indicated that this book is religious in nature as well as an opinion of the author.
On the positive side, there are some correct facts and to some could be very motivational.
The Valuable Knowledge in This Book Can Change Your Life Review Date: 2008-07-14
This is my story:
In November 2007 I went to my doctor for my yearly physical exam and discovered that I had an A1C level of 7.5 and a cholesterol level of 267. After following the diet and exercise plan in this great book my progress report was excellent. I went back for a check-up in May 2008 and my doctor was very pleased and surprised. My A1C had gone from 7.5 to 5.8 and my cholesterol count went from 267 to 160.
This book is a must to have for Type II Diabetics, those with a pre-diabetic glucose level, plus those who want to learn about how to manage high blood pressure and lower high cholesterol. It is all explained thoroughly in this fantastic book! I have even bought it as a gift for friends and family members.
Used price: $11.98

Good ChristmasReview Date: 2007-01-10
All the Days of Her LifeReview Date: 2006-05-23
One reason I really got pulled into the book is because it's about the life of a girl living with a disease, and it's kind of interesting learning about how she deals with the sickness. I like this story also because it doesn't tell just about her illness, but it tells about her whole life. My favorite part was when she passed out before a play because she was making herself throw up, and she was juggling with her insulin treatments. I think that if you like to read books about teenagers struggling with a disease than you should read this book.
All the Days of Her Life Review Date: 2006-04-28
GreatReview Date: 2006-01-17
Painfully realistic issuesReview Date: 2005-11-28
This was the first "One Last Wish" book I've read with Lacey, but I really liked it. Even though I didn't exactly know what happned with Lacey and Jeff the summer before.
Lacey is 15, and really wants to fit in. But she has diabetes, and is afraid of what kids will think if they know. She decides to keep it a secret, and just pretend she doesn't have it. Lacey wants to be thin, because she has an absurd notion that she isn't. To get thin, she starts giving herself less insulin, and sometimes "forgets" to give herself insulin. She's sure that when she's thin, the popular group will fully accept her. What she doesn't take into consideration is her health.
Then Jeff comes into the picture. He transfered to college in Miami. Lacey has so many mixed feelings for him. She wants to be with him, yet she doens't.
This book is good, even though it's too short. And I wasn't completely satisfied with the ending of Jeff and Lacey. Even though we all know it's inevetable they'll end up together. And because the next book says so, but you know... lol

Used price: $3.85

I am convinced that Attitude is Everything!Review Date: 2007-06-21
Your attitude determines your altitudeReview Date: 2007-05-05
Incidentally, if you ever get a chance to watch a live performance or tape performance of Keith Harrell, do so. I saw him on a recent PBS special and he was engaging and funny as hell.
Give your motivation a boost, even if only for a limited time, by reading and heeding "Attitude is Everything"!
Attitude is EverythingReview Date: 2007-03-12
Powerful attitude changing stepsReview Date: 2006-07-24
Uplifting, and...Review Date: 2006-03-15
The utility of Keith Harrell's book is not as a "self-help" book from the standpoint of helping the reader to identify changes to make in her or his life, then giving you helpful steps to make those desired changes. The value of Keith's story is in his personal stories, which individually and collectively are uplifting and provide vivid examples of "he turned it around, so can I". I identified with some of Keith's stories, which was helpful since they reminded me of my own limiting attitudes and how they effect my "circumstances".
His message reminds me of what I already know, that I have attitudes that are affecting my results, and I need to change certain ones to get the results I really want. Keith doesn't tell me 'how' nearly as well as others might, but he shares a compelling message of 'what' and 'why' attitude is everything. If you recognize the powerful force of your attitudes, both those that propel you forward and those that hold you back, then buy the audio-CD version of this book and listen to it more than once.

Used price: $5.89

GiftReview Date: 2009-01-02
Nice book, but ...Review Date: 2008-12-20
Diabetic CookbookReview Date: 2008-11-12
Great RecipesReview Date: 2008-09-14
Fix-It and Forget-It Diabetic Cookbook: Slow-Cooker Favorites to Include EveryoneReview Date: 2008-06-16

Good AdviceReview Date: 2008-12-26
never got itReview Date: 2008-11-01
Tainted by CheerleadingReview Date: 2008-04-21
Then I purchased The Sugar Solution. The first thing the book did was scare the crap out of me. I didn't realize how my eating habits literally endangered me. About 50 pages in, I began to realize that sugar was possibly keeping me from losing weight. It was affecting me on a cellular level, urging my cells to retain unneeded fat. It was also putting my arteries in severe risk of damage due to high blood pressure and unchecked sugar levels.
I began checking sugar content before I ate anything and was surprised to find how much sugar seemingly "safe" foods contained. Soon, I began to drop some weight. Amazingly, I found myself putting food away 3/4 into a meal. I began eating when I was actually hungry. A month and a half after reading the book, I am 25 pounds lighter and generally calmer. I don't suffer mood swings anymore--another symptom of blood sugar spikes.
My beef with this book is in the tone. The book was put together from pieces of magazine content, and it feels like it. Titles are consistently alliterate and tacky. Exclamation points should be used sparingly (or so I thought). After a few hundred pages of this, I began to get irritated, as the book felt less scientific and more corny.
Overall, I would absolutely suggest this book to people on the road to diabetes or people simply concerned about their health. For me, the culprit is sugar. If I can control my sugar, I can control my eating. Get healthy before it's too late.
UPDATE
Forty-five pounds shed and counting. I can't say things would have gone this smoothly if not for this book.
Filled with solid adviceReview Date: 2008-06-05
No, you say. Not me. Oh yeah? Start counting.
This book is a must for those who would understand the role sugar plays in our lives and how our society has been turned into the fattest in the world through the food industry's inclusion of high-fructose corn syrup in almost everything it sells.
Commercially prepared foods are full of high-fructose corn syrup - which is not the "natural" sugar manufacturers would like us to believe it is. It's simple refined sugar - and it's deadly.
This is a must read book for those who wish to turn their lives and their diets around.
The Sugar SolutionReview Date: 2008-05-04


What a great resource! Love it! Review Date: 2008-07-09
Great BookReview Date: 2008-05-05
not five, 6 stars!Review Date: 2008-01-22
Nonetheless -- I want to give this book 6 stars!
I am no longer confused about food -- fat, protein, and carbohydrates -- or calories, colesterol, glucose, insulin, starch, refined sugar, how stored fat is gained and lost, the type and amount of exercise most people need, or what causes diabetes.
A breadth and depth of critical information is presented in a succinct, clear, and fluid writing that will have you breezing through this book in a couple of days, if not in a single day. The last third of the book comprised recipes.
My wife and I took turns reading chapters of this book aloud so we each didn't have to read it. We began this new way of eating and haven't looked back; it's been three weeks and we feel better already. A friend who hadn't seen me in while said, "are you getting taller?" lol
Dr. Thompson deservers some kind of award for writing this book.
A lighthouse of wisdom above a medical sea of nonsenseReview Date: 2008-08-27
But let's talk a minute about the critics of the GI/GL approach to carbs. This, surprisingly, includes a majority of the medical profession, many of whom are still 30 years behind the research. In fact, one could (quite accurately, unfortunately) go so far as to say that if someone wanted real advice on what to eat and nutrition in general, the last place they should probably go is their family doctor. That one nutrition course they had in med school 35 years ago, if they had any at all, unfortunately isn't enough. It gets worse. As one on-target cardiologist prominent on the web remarks, whose name I won't give here, if you want to increase your chances of getting diabetes, just follow the ridiculous carb advice still given by the American Diabetes Association; and if you want to increase your chances of getting heart attacks, just follow the current dietary advice of the AHA. These drug-company-dominated groups aren't exactly following the Hippocratic Oath very well ("first, do no harm"), but then again, it's hard to give up perks like free fancy hotels, fine dining, and other extravagant perks enjoyed by MDs attending seminars given by the big drug companies...But I'll leave that soapbox alone.
The low-GL approach to eating (I didn't say "diet", diets don't work) is the middle road between extreme low-carb and extreme low-fat advice, and it's the most reasonable way for most people to go. That includes about
all of us, not just the 25% of so estimated to have metabolic syndrome. This is an important point. Pretty much everybody has decreased ability to handle dietary sugars as we age throughout life; it's one of the unavoidable physiological negatives of getting older. Hence, the low-GL way of life not only makes sense for the insulin-resistant folks, it makes sense for everyone. The only thing I would add here to Dr. Thompson's book is that one can tweak this plan in various ways he doesn't mention much of. Various supplements are quite a help, and some pleasant food items like 1-2 glasses of red wine daily with dinner can really boost one's insulin sensitivity (wine is kind of glossed over in the book). Oh well. Next edition, I expect this cardiologist to include a section praising the virtues of raising a glass or two...Cheers!
I should have listened to Kevin!Review Date: 2008-01-18
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